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Bakery Equipments
JAOP6SL
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Bakery Equipments
JAOP6SL
JAOP6SL
VIEW BY BRANDS
DOYON
Product Code
:JAOP6SL
Capacity
: Standard sheet pans 18" x 26" (46 cm x 66 cm): 6 pans Four strapped bread pans: 24 loaves9" (23 cm) pies: 36 pies
Temperature Range : temperature up to 180°F (82°C)
WDH mm
: 975 X 956 X 1854
PRODUCT DESCRIPTION
Technical Specification
Outstanding steam shot and pulse injection system
Ebake programmable control
Exclusive patented reversing fan system
Two speeds fan
Fan delay switch
Compact space saving unit
High production oven
Full view heat reflective thermos glass doors
Brightly lit
Digital reminder timer
Fully insulated, completely sealed
Digital temperature controller and timers
Temperature to a maximum of 500° F (260°C)
Energy efficient electric or gas heating (baking temperature reached in 15 minutes)
Magnetic latches
Door switch cut-off for fan blower
Locking casters
Stainless steel inside and outside
3/4 HP motor
Contact us through the
Product Enquiries
section to know more specifications about the product.
JAOP6SL